Wood Fired Pizzas
Our pizzas are artisan made, a mix between Neapolitan and Argentine style and cooked in a real timber-only custom-made Italian oven.
Our dough is made with flour, yeast, water and salt. No tricks and loads of ♥
Dough is fermented (matured) in cold during 72 hours, then it is weighed and balled and put to rest again to be finally stretched in the moment you place your order.
Once your selected toppings are placed on the "pie" it goes into the wood fired oven at 450º giving the pizzas an undeniable timber flavour, second to none!
SLOW FOOD COOKED FAST
To place a order please call us or send a WhatsApp.
We promise to do our best to attend your needs however please consider EACH one of our pizzas are stretched in the moment and cooked in a REAL timber oven, this is not an industrial pizza place hence it takes time to fulfil each order.
Kindly contact us in advance to avoid disappointment. Only once we have replied to you with collection time, the order will be confirmed.
Thank you so much for supporting our small business! Tango Family
Explore our one of a kind 10" pieces of heaven!
Due to its high hydration (almost 80%) and 72 hours maturation process our pizzas are light, easy to digest and gut friendly 🫶
Margarita 🍕
€ 10
Our chef's Argentine version of classic margherita pizza. Artisan dough covered with tomato sauce, mozzarella cheese, fresh basil leaves and extra virgin olive oil
Diablo 🔥
€ 12
Our hotest pizza, made with love (obviously!) and extra seasoning for spicy food advocates. Our stellar sourdough covered with tomato sauce, mozzarella cheese and also loads of pepperoni.
Veggie 🍀
€ 12
The tastiest vegan pizza you've ever tried! Made with our signature fermented dough covered in tomato sauce, grilled peppers, aubergine, fresh spinach and sundried tomatoes
Oh my Goat! 🐐
€ 12
One of the most popular choices! Our delicious artisan dough covered with tomato sauce, mozzarella cheese, caramelised onions, goat's cheese, honey and walnuts
Crazy rocket! 🚀
€ 12
A must try! Our artisan fermented dough covered with tomato sauce, mozzarella cheese, the best italian Parma Ham & fresh rocket leaves
Out of the blue 💙
€ 12
Our "roquefort" pizza (as we call it in Argentina). Our signature fermented dough covered with tomato sauce, mozzarella cheese, artisan blue cheese from Cashel farmhouse and celery to add a crispy taste
Jamón y morrones 💣
€ 12
Can't get more traditional than this one.... in Argentina this pizza and fugazzetta are the most popular choices. This tasty pizza is made with our artisan fermented dough covered with tomato sauce, mozzarella cheese, ham and grilled peppers PS: if you want to experience the real Argentine style... add oregano... you won't regret it!!
Cheese party (quattro formaggi) 🧀
€ 12
Cheese lovers, this is your perfect match! Our artisan fermented dough covered with tomato sauce, mozzarella, Cashel blue, Parmigiano and cheddar cheese
Calzone caprese 🥟
€ 12
Our artisan fermented dough in a different presentation: wrapped. Filling is made from sweet cherry tomatoes, mozzarella cheese and fresh basil
Funky Funghi 🍄✨
€ 12
Our delicious fermented dough covered with tomato sauce, mozzarella cheese, grilled peppers, black olives and the star ingredient: funghi
Maradona aka Napolitana Argentina
€ 12
Artisan signature fermented dough covered with tomato sauce, mozzarella cheese, tomato slices and fresh garlic Fun fact: it is said that when italian inmigrants arrived to Argentina there was so much abundancy of certain ingredients (like mozzarella which wasn't buffala in this case) that they started adding larger quantities of these ingredients to the original recipe from Naples hence making the Argentine pizza more cheesy than its predecessor
Fish tale 🐟
€ 12
We wanted to keep it simple but tasty, dough disco covered in tomato sauce and anchovies, if you would like to add cheese let us know when you place your order ;)
Mix & Match
From € 11
Can't find your perfect match?
Create your own pizza !
Fugazzeta 🧅
€ 15
* SPECIAL *
Our version of Argentinean famous recipe. Consists on two pizza buns (artisan fermented dough) filled with ham & mozzarella cheese, covered in caramelised onions and oregano.
Ideal to share!
N'duja & Hot Honey 🍯
€ 13
* SPECIAL *
Our gourmet creation made combining the best of argentine style pizza with Italian & Irish products. Our artisan fermented dough covered with tomato sauce, mozzarella cheese, Calabrian n'duja (spreadable fermented pork salume, spiked with fiery Calabrian chilies) and Irish hot honey from Leahy's Beekeeping 🐝 (spicy honey made with 100% raw Irish honey, dried chillies and a dash of Irish poitín)
N'duja & Bufala Mozzarella
€ 13
* SPECIAL *
Our artisan fermented dough covered with tomato sauce, bufala mozzarella cheese and Calabrian n'duja (spreadable fermented pork salume, spiked with fiery Calabrian chilies)
Meatballs & Jalapeños
€ 14
* SPECIAL *
Our artisan fermented dough covered with tomato sauce, mozzarella cheese and meatballs with sliced green jalapeños. Meety and Spicy!! 🌶️🌶️🌶️
Vegan Margarita 🍕
€ 11
Our chef's Argentine version of classic margherita pizza. Artisan dough covered with tomato sauce, vegan cheese, fresh basil leaves and extra virgin olive oil. Subject to availability.
Garlic Bread Pizza
€ 8
* SPECIAL *
Our artisan fermented dough covered with fresh garlic, olive oil, rosemary and some secret formula, exquisite!
Pizza al molde
One of the most popular street food in Argentina and Italy... Pizza al molde or pizza in teglia is the grab n go favourite pizza alternative.
Dough is high hydration (approx 80%) and much more "spongy" than neapolitan style pizza. Fermented and light to digest.
Pizza per slice
€ 5
Margherita, Pepperoni, Ham & Mushrooms, Rocket & Parma
Everything is fresh made with the finest selected ingredients ♥